The Ranch Woman’s Cook Book
With over 18 years of cooking for four to fifteen people on her cattle ranch, Rachel has combined her years of recipes, experience, and family knowledge. With over 150 family recipes, you will be able to prepare a meal for your loved ones! Whether its a quick fix after a long day in the hay field or an after holiday casserole you will enjoy some of the best and most diverse dishes Rachel has ever cooked on her ranch.
These recipes aren’t just food from the ranch, its food for the Ranchers, the hard workers who bring YOU the healthy options you crave. We don’t always have the time and energy or the homegrown products to make something grown right off the farm/ranch; yet, sometimes we do. That’s just the way things are. These recipes are for everyone. There are some healthy options, and then there are some not so healthy options, it will be up to you to decide what you are in the mood for throughout the day.
Author Rachel Connell 